329 East Main St, Lakeland, FL 33801 863-688-0800
329 East Main St, Lakeland, FL 33801 863-688-0800
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Menus

Menus on this page reflect examples of our different offerings. As Lakeland's only full-service restaurant and hotel, we have many capabilities. Interested in learning more about our menus? Contact our Sales & Catering team to get more information and discuss specific options to suit your event needs.

Priced per person, based on 1-hour of service.

Menu includes Orange Juice or Iced Tea, Freshly Brewed Coffee & Selection of Hot Teas.

Essential Breakfast

  • Seasonal Fresh Sliced Fruit

  • Fruit & Granola Yogurt Cups

  • Assorted Breakfast Breads & Pastries Muffins, Danish & Scones Assorted Jams, Preserves & Butter

Terrace Continental Breakfast

  • Seasonal Fresh Sliced Fruit

  • Fruit & Granola Yogurt Cups

  • Assorted Breakfast Breads & Pastries Muffins, Danish & Scones Assorted Jams, Preserves & Butter

  • Choice of one (1) Mid-Morning Break:

    Assorted Bagels with Cream Cheese, Overnight Oats, Assorted Potato Chips, Mixed Nuts, Trail Mix or Fruit & Cheese Plate with Crackers

Terrace Breakfast Buffet

  • Seasonal Fresh Sliced Fruit

  • Fruit & Granola Yogurt Cups

  • Assorted Breakfast Breads & Pastries Muffins, Danish & Scones

  • Pasture Raised Scrambled Eggs

  • Breakfast Potato Hash

  • Applewood Crispy Smoked Bacon Strips & Sausage

  • Choice of one (1) Mid-Morning Break:

    Assorted Bagels with Cream Cheese, Overnight Oats, Assorted Potato Chips, Mixed Nuts, Trail Mix or Fruit & Cheese Plate with Crackers

Morning Breaks

  • Beverage Service

    Fresh Roasted Coffee by Haven Coffee Roasters

    Selection of Hot Teas

    Soft Drinks

    Orange Juice

    Lemonade

    Iced Tea by Haven Coffee Roasters

    Infused Water

    Whole Milk

    Soy Milk

    Almond Milk

  • Bakery & Pastries

    Assorted Pastries

    Assorted Muffins

    Assorted Scones

    Assorted Bagels with Cream Cheese

    Assorted Brownies & Bar

    Assorted Cookies & Milk

    Cupcakes (Vanilla or Chocolate)

    Gluten-Free Brownies

    Chocolate Covered Strawberries

  • Snacks

    Assorted Potato Chips

    Mixed Nuts

    Trail Mix

    Fruit & Cheese Snack Pack

    Fresh Vegetables & Hummus

    Fruit Yogurt Cup

    Greek Yogurt Cup

  • Enhancements

    Fresh Yogurt Parfait Bar

    Hummus Bar

    Guacamole & Salsa Bar

    Sweets Bar

    Cheese Board

    Fresh Fruit Platter

    Charcuterie Board

Menus are priced per person and subject to a 22% service charge and 7% sales tax.

All items are displayed for a maximum of 60 minutes to ensure health and safety standards.

Priced per person, based on 1-hour of service.

Menu includes Orange Juice, Freshly Brewed Coffee, Selection of Hot Teas and Mimosa (on request).

Brunch Buffets

Priced Per Person Includes Fresh Orange Juice, Freshly Brewed Coffee, Selection of Hot Teas, Iced Tea and Mimosa (on request). Champagne or Mimosa Bar - $12/ person, per Hour.

  • California Brunch

    Frittata, Turkey Sausage/Bacon, Potato Hash. Choice of One (1): Avocado Toasts and Overnight Oats Ricotta Toasts and Fruit Parfait Cups

  • Floridian Brunch

    Scrambled Eggs, Potato Hash, Assorted Pastries & Breads. Choice of Two (2): Fried Chicken Thighs & Waffles, Biscuits and Gravy, Cuban Sandwiches.

  • New Yorker Brunch

    Challah French Toast, Yogurt Parfait Cups, Assorted Pastries, Sausage/Bacon. Choice of One (1): Bagels with Cream Cheese and Lox, Bacon, Egg & Cheese Hard Rolls.

  • Parisian Brunch

    Assorted Croissants, Danishes, Quiche & Pommes Parisienne. Choice of One (1): French Toast with Sausage/Bacon, Croque Monsieur with Charcuterie.

Terrace Plated Brunch

Advanced Selection of Three (3)

  • The Terrace Omelet

    Three Egg Omelet, Sauteed Spinach, Mushrooms, Red Peppers, Goat Cheese.

  • Avocado Toast

    Avocado, Sunflower Seeds, Hazelnuts, Heirloom Cherry Tomatoes and Aleppo, on Sourdough Toast

  • Grilled Portobello

    Caramelized Onions, Roasted Garlic Aioli, Arugula, Gruyère and Whole Grain Bread.

    vegan

  • Hollingsworth Salad With Chicken

    Red Oak and Bibb Lettuce with Aged Gruyère Cheese, Topped with House Croutons and Dijon Vinaigrette.

  • Classic Pancakes

    Two Light and Fluffy Pancakes Topped with House-Made Berry Compote.

  • The 1924 Burger

    Half Pound Angus Beed, Caramelized Onions, Gruyère, Shallot Sauce, Brioche Bun and Kosher Dill Pickle. Served with French Fries.

  • Lake Mirror Benny

    Toasted Brioche, Applewood Smoked Bacon, Poached Egg and Creamy Hollandaise.

  • Tarragon Chicken Salad

    Roasted Chicken, Shallots, Dried Cranberries, House-Made Mayo, Tarragon, and Celery Seed Served on Rye Bread with Bibb Lettuce and Sliced Heirloom Tomato.

Brunch Enhancement Stations

Minimum of 20 guests. Priced per Person.

  • Grand Raw Bar, Fruits of the Sea

    Oysters on the Half Shell, Crab Legs, Shrimp Cocktail, Sauces.

  • Shrimp Display

    Chilled Shrimp and House-Made Cocktail Sauce, Lemon Wedges.

  • Grand Charcuterie

    Assorted Cured Meats and Artisanal Cheeses, Dried Fruits, Assorted Crackers, Buts & Fruits.

  • Seasonal Crudité

    Selection of Seasonal Produce with Hummus & House Sauce.

Passed Hors D'Oeuvres

Minimum of 20 Guests. Priced per Person.

  • Hors D'Oeuvres

    Garnett Starter Package: Choice of Two (2), Ruby Package: Choice of Three (3), Diamond Package: Choice of Five (5).

    Caprese Skewers

    Bruschetta Crostini

    Roasted Root & Vegetable Kebob

    Raspberry & Almond Brie

    Chicken Fontina Bites

    Vegetable Spring Roll

    Southwest Chicken Eggroll

    Hawaiian Chicken Kebob

    Chorizo Empanadas

    Bacon Wrapped Beef & Gorgonzola

    Crag Rangoon

    Spanakopita

  • Elevated Hors D'Oeuvres

    Minimum 50 pieces each, priced per piece.

    Beef Wellington

    Bacon Wrapped Scallops

    Pork Belly Sliders

    Petite Crab Cakes with Lemon Aioli

    BBQ Meatballs

Brunch Libations

Bars are priced per person, per hour and are based on 2 hours of service. Bartender Required.

  • Build-A-Bloody Mary Bar

    House Brands Vodka, House Bloody Mary Mix, Local Hot Sauces, Black Pepper, Spices, Celery Sticks, Brined Pickles, Castelvetrano Olives.

  • Pop-The-Bubbly Bar

    Prosecco, Fresh Fruit, and Assorted Fruit Juices, Flavored Purées.

    Each additional hour

  • Bubbly & Bloody Bar

    Combine both bars for a brunching good time!

  • Champagne or Mimosa Toast

Menus are priced per person and subject to a 22% service charge and 7% sales tax.

All items are displayed for a maximum of 60 minutes to ensure health and safety standards.

Priced per person, based on 1-hour of service.

Menu includes Iced Tea.

Chef Specialty Plated

Selection of 3 Entrées

  • Terrace Chicken Sandwich

    Grilled Chicken, Spicy Coleslaw, Avocado and Pommery Mustard.

  • Bacon Grilled Cheese

    Gruyère Cheese, Brie Cheese, Tomato Jam on Sourdough Bread.

  • Classic Reuben

    Pastrami New York Style, Caraway Sauerkraut, Swiss, Russian Dressing on Marbled Rye.

  • Hollingsworth Salad with Chicken

    Oak and Bibb Lettuce with aged Gruyère Cheese, Topped with House Croutons and Dijon Vinaigrette.

  • Grilled Portobello

    Caramelized Onions, Roasted Garlic Aioli, Arugula, Gruyère and Whole Grain Bread.

    vegetarian

  • The 1924 Burger

    Half Pound Angus Beef, Caramelized Onions, Gruyère Cheese, Shallot Sauce on Brioche Bun, with Kosher Dill Pickle. Served with French Fries.

  • Tarragon Chicken Salad

    Roasted Chicken, Shallots, Dried Cranberries, House-made Mayo, Tarragon, and Celery Seed, served on Rye Bread with Bibb Lettuce and Sliced Heirloom Tomato.

  • Caesar Salad with Chicken

    Chopped Romaine Hearts, Tossed with Grated Parmesan Cheese and Lemony Caesar Dressing. Topped with Toasted Croutons.

Prepared Lunches

Minimum of 20 guests. Menu Includes Chips, Pickle, Dessert & Bottled Water.

  • Boxed Lunch

    Advanced Selection of Three (3):

    Ham & Cheddar Sandwich

    Turkey & Swiss Sandwich

    Roast Beef & American Sandwich

    Tuna Salad Sandwich

    House Salad

  • Executive Boxed Lunch

    Advanced Selection of Three (3) options:

    Reuben Sandwich

    Grilled Chicken Sandwich

    Roasted Portobello Sandwich

    Chef's Salad

Chef Specialty Buffets

  • Deli Delight

    Accompaniments: Soup De Jour and House Salad with Balsamic & Ranch Dressings.

    Oven Roasted Turkey, Old Fashion Baked Ham, Top Round of Roast Beef

    Assorted Breads and Bakery Fresh Buns

    Swiss, American, and Provolone Cheese

    Lettuce, Tomato, Onion & Condiments.

  • Southern BBQ Sandwich Buffet

    Sliced BBQ Pork Shoulder

    Smothered BBQ Pulled Chicken

    Sliced Beef Brisket

    Creamy Coleslaw

    BBQ Baked Beans

    White Cheddar Mac & Cheese

    Southern Green Beans

    Bakery Fresh Buns & Rolls

  • Cypress Lunch Buffet

    Terrace House Salad

    Two (2) Entrées:

    Chicken Mostrada

    Pan-Roasted Cod, Meunière

    Choice of Two (2) Sides:

    Wild Rice Pilaf

    Roasted Potatoes

    Steamed Medley of Seasonal Vegetables

  • Terrace Signature Buffet

    Terrace House Salad

    Choice of Two (2) Entrées:

    Roasted Breast of Chicken & Jus

    Lemon Caper Salmon

    Grilled Sirloin, Sauce Robert

    Wild Rice Pilaf

    Roasted Potatoes

    Seasonal Vegetables

Appetizer Stations

  • Grand Raw Bar, Fruits of the Sea

    Oysters on the Half Shell, Crab Legs, Shrimp Cocktail & Sauces.

  • Shrimp Display

    Chilled Shrimp and House-Made Cocktail Sauce and Lemon Wedges.

  • Grand Charcuterie

    Assorted Cured Meats and Artisanal Cheeses, Dried Fruits, Assorted Crackers, Nuts and Fruits.

  • Seasonal Crudité

    Selection of Seasonal Produce with Hummus and House Sauce.

Passed Hors D'oeuvres

Minimum of 20 Guests. Priced per Person.

  • Hors D'Oeuvres

    Garnett Starter Package - Choice of Two (2)

    Ruby Package - Choice of Three (3)

    Diamond Package - Choice of Five (5):

    Caprese Skewers

    Bruschetta Crostini

    Roasted Root & Vegetable Kebobs

    Raspberry & Almond Brie Filo

    Chicken Fontina Bites

    Vegetable Spring Rolls

    Southwest Chicken Eggrolls

    Hawaiian Chicken Kebobs

    Chorizo Empanadas

    Bacon Wrapped Beef & Gorgonzola

    Crab Rangoon

    Spanakopita

  • Elevated Hors D'Oeuvres

    Minimum of 50 pieces each, priced per piece.

    Beef Wellington

    Bacon Wrapped Scallop

    Pork Belly Sliders

    Petite Crab Cakes with Lemon Aioli

    BBQ Meatballs

Afternoon Breaks

  • Beverage Service

    Infused Water

    Iced Tea by Haven Coffee Roasters

    Sodas

    Lemonade

    Fresh Roasted Coffee by Haven Coffee Roasters

    Hot Tea

  • Sweets

    Chocolate Brownies

    Gluten-Free Brownies

    Assorted Cookies & Milk

    Cupcakes (Vanilla or Chocolate)

    Chocolate Covered Strawberries

  • Snacks

    Assorted Potato Chips

    Guacamole & Salsa Bar

    Mixed Nuts

    Trail Mix

    Fruit & Cheese Platters

    Fresh Fruit Kebobs

    Whole Fruit

    Fruit Yogurt Cup

    Greek Yogurt Cup

    Fresh Vegetables & Hummus

  • Enhancements

    Fresh Yogurt Parfait Bar

    Hummus Bar

    Guacamole & Salsa Bar

    Sweets Bar

    Cheese Board

    Fresh Fruit Platter

    Charcuterie Board

Libations

Bartender Required $150 Flat Fee. Packages are priced per person, per hour, unless noted. Minimum of 2 hours of service.

  • Beer and Wine Bar

    Selection of Three (3) Domestic Beers, Two (2) Import Beers and Two (2) House Wines.

    Mich Ultra, Bud Light, Budweiser

    Corona, Stella Artois & Heineken

    Estrella Chardonnay, Vista Point Pinot Grigio, Estrella Cabernet Sauvignon, Josh Point Pinot Noir & Estrella Merlot

  • Select Brands Open Bar

    Selection of Two (2) Domestic & Two (2) Import Beers and Two (2) House Wines.

    Spring Gin

    Dewars White Label Scotch

    Evan Williams Bourbon

    Bacardi Superior White Rum

    Sauza Tequila

    Bushmills Blended Whiskey

    Remy Martin VSOP Brandy

    Limoncello

  • Premium Brands Open Bar

    Selection of Two (2) Domestic & Two (2) Import Beers and Two (2) House Wines.

    Titos Vodka

    Bombay Dry Gin

    Johnnie Walker Black Label Scotch

    Jack Daniel's Whiskey

    Captain Morgan White/Spiced Rum

    Casamino's Blanco Tequila

    Jameson Blended Whiskey

    Hennessey Brandy

    Frangelico

  • Deluxe Brands Open Bar

    Grey Goose Vodka

    Hendricks Gin

    Glengoyne 10 Year Scotch

    Woodford Reserve Bourbon

    Mount Gay Rum

    Patrón Tequila

    Crown Royal Regular/Apple Whiskey

    Hennessey XO Brandy

    Grand Mariner/Lillet Blanco

  • Champagne Toast

  • Celebration Toast

    non alcoholic

Menus are priced per person and subject to a 22% service charge and 7% sales tax.

All items are displayed for a maximum of 60 minutes to ensure health and safety standards.

Plated À La Carte Dinner

Priced Per Person Menu Includes One Soup or Salad Selection of Up to Three Entrée Choices or One Duo Entrée Selection of Two Sides Complimentary Champagne Toast Soft Drinks, Freshly Brewed Coffee & Selection of Teas

  • Baseball Cut Sirloin

    compound butter, port demi

  • Florida Snapper

    pan seared, lemon caper sauce

  • Broiled Crab Cake

    house-made jumbo lump crab cake served with pineapple salsa

  • Center Cut Filet Mignon

    grilled center-cut filet served with red wine demi

  • Herb Crusted Chicken

    seasoned roasted breast of chicken, chicken jus

  • Chicken Piccata

    seasoned sauteed breast of chicken finished with lemon caper butter sauce

  • Gulf Shrimp

    blackened or grilled shrimp, chive oil

  • Mahi Mahi

    herb compound butter, pineapple salsa

  • Pork Tenderloin

    pan-seared with citrus-rum sauce

  • Surf & Turf Duo Entrées

    Selection of Surf: blackened or grilled shrimp with brown butter or broiled crab cake with pineapple salsa. Selection of Turf: grilled chicken breast with chicken jus or sirloin with port demi.

Plated Course-Dinner

  • Mirror Package

    Package Priced Per Person

    Complimentary Champagne Toast

    Soft Drinks, Freshly Brewed Coffee & Selection of Teas

    Selection of One Soup or Salad, Two Entrées, and Two Sides

  • Morton Package

    Package Priced Per Person

    Complimentary Champagne Toast

    Selection of Two Passed Hors d'oeuvres

    Soft Drinks, Freshly Brewed Coffee & Selection of Teas

    Selection of One Soup or Salad, Three Entrées, and Two Sides

  • Hollingsworth Package

    Package Priced Per Person

    Complimentary Champagne Toast

    Selection of Three Passed Hors d'oeuvres

    Soft Drinks, Freshly Brewed Coffee & Selection of Teas

    Selection of One Soup or Salad, Three Entrées, and Two Sides

Chef Specialty Buffet

Menu Includes Champagne Toast Iced Tea, Freshly Brewed Coffee & Selection of Tea

  • Salad Appetizer (1)

  • Entrée (2)

    Choose between a variety of protein or vegetarian dishes

  • Sides (2)

    Choose between a variety of vegetable and starch sides

Cocktail Hour Enhancements

  • Fresh Crudité Display

    fresh seasonal vegetables, assorted dips

  • Cheese Display

    garnished with fresh berries and seasonal jam served with gourmet crackers, fresh baguettes, toasted almonds

  • Shrimp Display

    chilled shrimp and house-made cocktail sauce lemon wedges

  • Antipasto Display

    A gourmet selection of prosciutto ham, capicola, genoa salami assorted domestic and imported cheeses, olives, marinated artichokes, grilled vegetables with balsamic vinegar served with sliced rustic bread and gourmet crackers

  • Seafood Raw Bar Display

    chilled jumbo shrimp, cocktail crab claws, house cocktail sauce horseradish, lemon wedges

Passed Hors D'oeuvres

Minimum of 50 pieces. Priced per piece.

  • Cold

    Caprese Skewer

    Heirloom Tomato and Cucumber Gazpacho Shooter

    Tomato and Asparagus Bruschetta Crostini

    Shrimp Cocktail and House made Cocktail Sauce

    Ahi Tuna Spoon with Avocado Lime Crema

  • Hot

    Roasted Root and Vegetable Kabob

    Mushroom Taleggio Arancini

    Raspberry and Almond Brie

    Sundried Tomato and Feta Filo

    Lobster Macaroni and Cheese Fritter

    Vegetable Spring Roll

    Petite Crabcake with Lemon Aioli

    Chicken Fontina Bites

    Southwest Chicken Eggroll

    Chicken Wellington

    Chicken Tikka Masala Satay

    Hawaiian Chicken Kabob

    Crab Rangoon

    Bacon Wrapped Scallop

    Pork Belly Slider

    Seafood Stuffed Mushroom

    Beef Satay

    Bacon Wrapped Beef and Gorgonzola

    Short Rib Manchego Empanada

    Beef Wellington

    Conch Fritter with Red Pepper Remoulade

    Pork Potstickers

    Chorizo Empanada

Libations

Open, On-Consumption, or Cash Bar are all options for your event. Bartender Required $100 Flat Fee Packages are priced per person, per hour, unless noted.

  • Beer and Wine Bar

    Select 2 from our House Wines, Domestic, and Imported Beer

    Mich Ultra, Bud Light, Budweiser

    Corona, Stella Artois, Sam Adams Lager, Goose Island IPA, Shock Top, Yuengling

    Chardonnay, Pinot Grigio, Moscato, Cabernet, Pinot Noir, Merlot, White Zinfande

  • Select Brands Open Bar

    Select 2 from our House Wine, Domestic and Imported Beer Selections. Select 2 from assorted Select Brand Liquors.

  • Premium Brands Open Bar

    Select 2 from our House Wine, Domestic and Imported Beer Selections. Select 2 from assorted Premium Brand Liquors.

  • Consumption Bar

  • Champagne Toast

Menus are priced per person and subject to a 22% service charge and 7% sales tax.

All items are displayed for a maximum of 60 minutes to ensure health and safety standards.

Minimum of 20 guests. Priced per person.

Cocktail Reception

Minimum of 20 guests. Priced per person.

  • Fresh Crudité Display

    fresh seasonal vegetables, assorted dips

  • Cheese Display

    garnished with fresh berries and seasonal jam served with gourmet crackers, fresh baguettes, toasted almonds

  • Shrimp Display

    chilled shrimp and house-made cocktail sauce lemon wedges

  • Antipasto Display

    gourmet selection of prosciutto ham, capicola, genoa salami assorted domestic and imported cheeses, olives, marinated artichokes, grilled vegetables with balsamic vinegar served with sliced rustic bread and gourmet crackers

  • Seafood Raw Bar Display

    chilled jumbo shrimp, cocktail crab claws, house cocktail sauce horseradish, lemon wedges

Libations

Open, On-Consumption, or Cash Bar are all options for your event. Bartender Required $100 Flat Fee Packages are priced per person, per hour, unless noted.

  • Beer and Wine Bar

    Select 2 from our House Wines, Domestic, and Imported Beer

    Mich Ultra, Bud Light, Budweiser

    Corona, Stella Artois, Sam Adams Lager, Goose Island IPA, Shock Top, Yuengling

    Chardonnay, Pinot Grigio, Moscato, Cabernet, Pinot Noir, Merlot, White Zinfande

  • Select Brands Open Bar

    Select 2 from our House Wine, Domestic and Imported Beer Selections. Select 2 from assorted Select Brand Liquors.

  • Premium Brands Open Bar

    Select 2 from our House Wine, Domestic and Imported Beer Selections. Select 2 from assorted Premium Brand Liquors.

  • Champagne Toast

Passed Hors D'oeuvres

Minimum of 50 pieces. Priced per piece.

  • Cold

    Caprese Skewer

    Heirloom Tomato and Cucumber Gazpacho Shooter

    Tomato and Asparagus Bruschetta Crostini

    Shrimp Cocktail and House made Cocktail Sauce

    Ahi Tuna Spoon with Avocado Lime Crema

  • Hot

    Roasted Root and Vegetable Kabob

    Mushroom Taleggio Arancini

    Raspberry and Almond Brie

    Sundried Tomato and Feta Filo

    Lobster Macaroni and Cheese Fritter

    Vegetable Spring Roll

    Petite Crabcake with Lemon Aioli

    Chicken Fontina Bites

    Southwest Chicken Eggroll

    Chicken Wellington

    Chicken Tikka Masala Satay

    Hawaiian Chicken Kabob

    Crab Rangoon

    Bacon Wrapped Scallop

    Pork Belly Slider

    Seafood Stuffed Mushroom

    Beef Satay

    Bacon Wrapped Beef and Gorgonzola

    Short Rib Manchego Empanada

    Beef Wellington

    Crispy Brussels with Pineapples

    Conch Fritter with Red Pepper Remoulade

    Spicy Pork and Cabbage Dumpling

    Chorizo Empanada

Menus are priced per person and subject to a 22% service charge and 7% sales tax.

All items are displayed for a maximum of 60 minutes to ensure health and safety standards.

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